Andrea Miró – Naturalment Malolàctica
22 January, 2024
Aïda Miró – Serendipity Terracotta
18 June, 2024
Trufes Rosat
7,15€
Details
13,5%
Elaboration
Fermentation in stainless steel tanks for 20 days at a controlled temperature between 14-16ºC.
On the nose
Notes of red fruits, floral hints, roses.
On the palate
Full-bodied, balanced and fresh.
Pairing
Salads, pizzas, pasta, rice, fish, seafood, appetizers, etc.
Recommendations
To serve between 6-8ºC.
Additional information
| Weight | 1,66 kg |
|---|
