Controlled fermentations and long macerations. The wines blend is made after fermentation and aged for 12 months in Slavonia oak barrels of 3000 liters.
On the nose
Aromas of red fruits are integrated in an aromatic complexity with floral and earthy touches.
On the palate
Powerful but elegant, reveals a great Mediterranean character, warm and enveloping, well balanced. Round tannins, not dry.
Pairing
It is appreciated by the glass and with autumnal dishes, red meats, as well as aged cheeses and cured meats.